Pork

Whether it’s the crispiness of pork fajitas, the spice of chorizo or the succulence of homemade meatballs, you’ll definitely be serving up a treat for the taste buds with these starters, nibbles and mains.

Warm chorizo, potato and spinach tacos.

Warm chorizo, potato and spinach tacos

35 minutes.Mild.Serves 4.

Spicy sausage with baby new potatoes and red peppers, served in taco shells on a crisp bed on fresh baby leaf spinach.

See full recipe >

Mexican crispy pork fajitas.

Mexican crispy pork fajitas

20 minutes.Mild.Serves 4.

Tasty fajitas of crispy strips of pork topped with melted cheese, salsa and a big dollop of tangy mustard sour cream.

See full recipe >

Spicy chorizo, bean and pepper fajitas.

Spicy chorizo, bean and pepper fajitas

10 minutes.Mild.Serves 4.

Spicy sausage, juicy kidney beans and colourful peppers wrapped in soft salsa tortillas – a quick and easy hunger-buster!

See full recipe >

Smoky pork, corn and chickpea fajitas.

Smoky pork, corn and chickpea fajitas

20 minutes.Mild.Serves 4.

Tender strips of pork in smoky BBQ Mexican sauce, wrapped up with veg in a soft warm tortilla.

See full recipe >

Pork and mango fajitas.

Pork and mango fajitas

40 minutes.Mild.Serves 4.

Chunky pork and juicy mango in a BBQ sauce, wrapped up in a warm tortilla.

See full recipe >

Chorizo taquitos.

Chorizo taquitos

25 minutes.Hot.Serves 16.

Tiny tortilla cones stuffed with chorizo sausage, these spicy taquitos are great as a starter or as nibbles with drinks.

See full recipe >

Pork albondigas burritos.

Pork albondigas burritos

40 minutes.Mild.Serves 4.

Succulent meatballs, tasty peppers and melted cheese wrapped up in a warm tortilla.

See full recipe >

Original Breakfast sausage burritos.

Breakfast sausage burritos

20 minutes.Mild.Serves 4.

Chunky sausage, juicy mushrooms and fresh baby tomatoes – it’s breakfast all wrapped up!

See full recipe >

Share the Fun

Become a fan of Old El Paso >

Follow
us >