Gluten Free Enchilada Kit Cheesy Baked Mild

Gluten Free Enchiladas Cheesy Baked

The amazing taste of Old El Paso is now available in Gluten Free. Love the taste of a warm and cheesy enchilada but not a fan of Gluten? Everyone can now enjoy this delicious and comforting Mexican meal thanks to the new Cheesy Baked Enchilada Kit from Old El Paso! These enchiladas will delight the taste buds of your family and friends. So get ready for a delicious meal, all gluten Free!

Goes Great With

Nutritional Information

 
Per 100 g Each fajita (58g) (tortilla, salsa and seasoning mix as sold): %* (58g)
Energy 872 kJ / 208 kcal 565 kJ / 135 kcal 7%
Fat 7.5 g 4.9 g 7%
of which saturates 3.4 g 2.2 g 11%
Carbohydrate 29.3 g 19.0 g 7%
of which sugars 4.5 g 2.9 g 3%
Fibre 4.1 g 2.6 g -
Protein 3.7 g 2.4 g 5%
Salt 2.28 g 1.47 g 25%

*Reference intake of an average adult (8 400 kJ/ 2 000 kcal)

All Old El Paso™ products are subject to reformulation at any given time. We therefore recommend that you always check the ingredient list on our product packs prior to purchase to determine product content.

Ingredients

Corn tortillas (56%) : White corn masa flour (61%), water, stabilisers (glycerol, xanthan gum), salt, emulsifier (mono- and diglycerides of fatty acids).

Cooking sauce (25%) :Water, tomato paste, cream (13%), sugar (contains sulphites), red pepper, salt, sunflower oil, garlic puree (contains sulphites), spices, natural flavourings, paprika, lemon juice concentrate (contains sulphites), modified corn starch, dried onion, chili pepper, flavouring (contains sulphites), dried garlic, hydrolysed chicken meat, acidity regulator (citric acid).

Creamy Sauce for topping (19%) : Water, cream (42%), modified corn starch, flavourings, cream cheese (milk, cream, salt, stabilisers (locust bean gum, carrageenan, guar gum), preservative (sorbic acid), starter cultures), stabilisers (xanthan gum, guar gum), acidity regulator (lactic acid).

For allergens, see ingredients in bold. Tortillas: Packaged in a protective atmosphere.

* Reference intake of an average adult (8 400 kJ/ 2 000 kcal) Contains 8 portions.