In their simplest form, nachos are just tortilla chips covered in cheese and salsa. At Old El Paso™ however, we think that no Mexican feast is complete without crunchy mouth-watering nachos with all the trimmings. And nothing can beat our Old El Paso™ Original Mexican Nachos.
Ingredients
1 Old El Paso™ Original Cheesy Baked Nacho Kit
150g grated full-flavoured cheese
150ml soured cream
1 ripe avocado, peeled, stone removed and flesh mashed
Red and green chile peppers, chopped (optional)
Instructions
Heat the oven to 180°C (160°C for fan assisted ovens), gas mark 4.
Spread half the tortilla chips in a medium baking dish. Squeeze half of the salsa over the chips and sprinkle with half of the cheese. Repeat with remaining chips, salsa and cheese.
Bake in the oven for 10 minutes until the cheese is bubbling, or microwave for about two minutes.
Top with mashed avocado, soured cream, and chile peppers if you like a bit of heat.
Expert Tips
Cooking Vegetarian? Always read labels to make sure each recipe ingredient is vegetarian. Products and ingredient sources can change.
