fiesta bean

Fiesta Refried Beans

Spicy salsa, grated cheese and chopped onion make a fiesta out of refried beans. Muy bueno!
Total Time 10 Minutes
Servings 4
Spice Level Mild
Ingredients 6

Ingredient List

Beans

  • 1 tin (435g) Old El Paso™ Refried Beans
  • 1 jar (226g) Old El Paso™ Thick ‘N’ Chunky Salsa
  • 25g Cheddar cheese, finely grated
  • 1/2 small red onion, diced or finely sliced
  • 1 tablespoon fresh chopped coriander

To Serve

  • Old El Paso™ Original Nachips™

Preparation

  1. Combine the refried beans and salsa in a medium saucepan. Cook over a medium heat until piping hot, stirring occasionally.
  2. Transfer to a heatproof serving dish and top with the cheese, onion and coriander. Serve with Nachips™.

Expert Tips

  • Add some finely chopped red or green chilli for extra heat.
  • Replace the Cheddar with crumbled feta or creamy goats’ cheese for a tangier topping.