Meatless Vegetarian Mexican-Inspired Recipes & Dishes


Vegetarian Curried Veggie Tacos Recipe
Recipe Name
Curried Veggie TacosTotal Time
50 minutesSpice Level
MildServings
4Ingredients
Tacos
- 50ml olive oil
- 1 tablespoon curry powder
- 2 teaspoons organic light soft brown sugar
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1 medium cauliflower, trimmed and cut into small florets (about 300g florets)
- 2 medium red-skinned potatoes, diced
- 2 large carrots, peeled and diced
- 1 pack Old El Paso™ Stand 'N' Stuff Soft Tortilla Boats (8 tortillas)
To Serve
- 1 large avocado, peeled, stone removed and thinly sliced
- 125g low fat natural yogurt
- 2 spring onions, finely chopped
- 2 tablespoons freshly chopped coriander
Preparation
- Preheat the oven to 200°C (180°C for fan assisted ovens), gas mark 6. In a large bowl mix together the olive oil, curry powder, brown sugar, cayenne and salt. Add the cauliflower, potatoes and carrot and mix until coated. Spread out evenly in a large shallow roasting tin. Roast, uncovered for 25-30 minutes or until the vegetables are tender, turning once.
- Heat the tortillas to pack instructions. Divide the avocado between the tortillas and top with roasted vegetables. Top each with a spoonful of yogurt and serve garnished with the spring onion and coriander.
Expert Tips
- Like it extra hot? Double up on the cayenne pepper or drizzle the finished tacos with your favourite hot sauce.
- Instead of the yogurt top the curried veggies with a spoonful of lighter crème fraiche or fruity mango chutney.
- Cooking Vegetarian? Always read labels to make sure each recipe ingredient is vegetarian. Products and ingredient sources can change.

The Best Meat Substitutes for Mexican Food
There are countless ways to substitute meat and keep your meals rich in taste. Some of the best meat substitutes for Mexican food include tofu, chickpeas, lentils, halloumi or veggies like aubergine, courgette and mushrooms – the options are endless! Mexican beans are one of our favourites, loaded with fibre and protein, they make excellent meat substitutes for your Mexican dishes.
Try a meat substitute in our Huevos Rancheros Tacos recipe or simply leave out the chorizo for a delicious, meatless Mexican style breakfast.

Popular Vegetarian Mexican Ingredients
Alongside beans, avocados are a vegetarian Mexican staple. Mash them up for guacamole, or slice them for your tacos. Tomatoes are also essential, whether they're in salsa, a salad, or diced on top of nachos. Charred corn is another popular Mexican ingredient, popping up everywhere in tortillas and tacos. Finally, adding cheese to your dishes will always be a crowd-pleaser. Get your hands on some Monterey Jack, cheddar, or queso fresco to sprinkle over your dishes!
Our Traditional Guacamole recipe is a great meatless vegetarian recipe for when you have some spare avocados!

Get Messy with our Meatless Vegetarian Mexican Dishes
Roll up your sleeves and get ready to dive into our meatless vegetarian recipes and dishes. From meat-free fajitas with a squeeze of lime to hearty burritos and cheesy quesadillas, bring a fiesta feastful of flavour to your family meals with Old El Paso!
Our Mexican Vegetable Roll Ups recipe is great for serving crowds and quick and easy to make.

What Mexican Food Can Vegetarians Eat?
The versatility of Mexican food means you can tailor each dish to your dietary requirements. Whether it’s vegetarian fajitas, dips, burritos or tacos, simply omit the meat entirely or swap for a meat substitute for a delicious vegetarian meal.
Our Five Layer Mexican Dip is easy to make at home and pairs perfectly with nachos for the perfect vegetarian snack.
More Meatless Mexican Recipes For Lunch & Dinner
From meatless wraps to quesadillas, these meat-free recipe options make the perfect veggie treat, lunch or dinner. Plus, they’re quick and easy to make too!
Make Some Noise with Old El Paso
There are plenty of ways to Make Some Noise with Old El Paso with these meatless Mexican-inspired recipe ideas! Even non-vegetarian guests are sure to love these vibrant and flavour-filled dishes. Packed with veggies, each one offers a rainbow of colours and texture. Which option will you choose for your next meat-free meal?
Find over 90 more Mexican-inspired vegetarian recipes for lunch and dinner here.